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Breakfast is served 7 days a week from 6:30 – 11:00 am in both Monarch Restaurant and Monarch Lounge. |
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| Cereals, Fruits & Yogurts |
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Cinnamon Steel Cut Oatmeal or Cream of Wheat
Trio of Garnishes
Honey Yogurt Parfait
House Made Granola, Mango, Fresh Berries
House Made Maple Almond Granola
Bananas or Berries
Fresh Sliced Melons & Fruits
Tahitian Vanilla Yogurt Brûlée
Assorted Cereals
With Seasonal Fruit
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| Pastry & Breads |
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Croissant
Chocolate Croissant
Fresh Daily Selection of Danishes
Home Baked Muffins
Banana Nut, Cinnamon Apple, Mixed Berry
Toasted Brioche
with Fresh Fruit Jam
Monarch Basket
Assortment of Four
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| Keep it Simple!! |
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2 Eggs, Bacon, Sausage, Monarch Potatoes
Buttermilk Pancakes
Pure Maple Syrup (we can do them Blueberry, too!)
Eggs Benedict
Monarch Potatoes, Classic Hollandaise Sauce
Breakfast Sandwich
Egg, Cheddar, Bacon, Ham, Monarch Potatoes
French Toast
Fresh Berries, Powdered Sugar, Pure Maple Syrup
Double Smoked Salmon
Toasted Bagel, Old School Garnish
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| Eggs & Omelets |
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Egg White Frittata
Marinated Tomatoes, Basil, Fresh Mozzarella, Balsamic Syrup
Seared Prime Beef Omelet
Fontina Cheese, Caramelized Onions, Monarch Potatoes
Personalized Omelet
Your Choice of Spinach, Ham, Smoked Chicken, Bacon, Sausage, Onions, Avocado, Jalapeños, Tomatoes, Peppers, Wild Mushrooms, Chorizo, Cheddar, Swiss, Fontina, Brie
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| Specialties |
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Prime New York & Eggs
Monarch Potatoes, Caramelized Onions
Malted Almond Waffle
Chocolate Butter, Candied Almonds
Corned Beef Hash
Poached Eggs, Crispy Onions, Grilled Asparagus
Banana Granola Pancakes
Cinnamon Honey Butter
Migas Traditional Tex-Mex Style
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| Fresh Juices |
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Orange or Grapefruit
Carrot
Juices
Apple, Tomato or Cranberry
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| Coffee |
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Coffee
Espresso
Cappuccino
Latte
Valrhona Mocha
Monarch Caramel
Valrhona Hot Chocolate
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| Morning Cocktails |
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Bellini
Mimosa
Bloody Marie
Espresso Martini
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| Hot Tea |
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| Leaves of Provence, Himalayan Peak Darjeeling Organic, Chocolate Orange Truffle, White Lotus, Jasmine Downy Pearls, Green Tea Passion, Rainforest Mate, Chamomille Citron, African Amber |
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| Milk |
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| Whole, Skim, 2%, Chocolate, Vanilla or Strawberry |
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Weekend Brunch is served on Saturday and Sunday from 11:00 am – 3:00 pm in both Monarch Restaurant and Monarch Lounge. |
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| Imperial Brunch |
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Pastry Assortment
Course I:
Choice of
Steal Cut Oatmeal
Trio of Garnishes
Honey Yogurt Parfait
House Made Granola, Mango, Fresh Berries
Loaded Potato Soup
Prime Beef, all the Fixin's
Fresh Berries
Course II:
Choice of
Migas
Classic Tex-Mex Breakfast
Classic American
Two Eggs, Silver Dollar Pancakes, Sausage, Monarch Potatoes
Banana Granola French Toast
Cinnamon Honey Butter
Lobster Benedict
Truffle hollandaise, Monarch Potatoes
Texas Pulled Pork Sandwich
Coleslaw, Baked Beans
New Mexican Chopped Salad
Chipotle Glazed Shrimp, Poblano Pecan Vinaigrette
Grilled Salmon Salad
Fennel, Cucumber, Tomatoes, Citrus Vinaigrette
Fish & Chips
Classic Beer Batter, Malt Vinegar
Course III:
Dessert Tasting
A collection of Petite Desserts
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| Beverages |
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Bottomless Bellini
Bottomless Mimosa
ZaZa Build Your Own Bloody Mary
Royal Truffle
A royal confection with hints of raspberries and Godiva Chocolate
Blue Mojito
Fresh blueberries and mint mingle with Tommy Bahama Rum for an ultra refreshing terrace favorite
Bubble Berry
Moët & Chandon and Tree Olives Berry Vodka
flirt with a sugar kissed rim for this princess
CaféAmore
Illy cafe liqueur and cold espresso make your heart throb
in our sizzling hot cold shot
Moulin Rouge
Pomegranate infused liquor followed by champagne
with a delicate touch of cranberry
Irish Kiss
Espresso caressed with Frangelico, Bailey's, and Amaretto
Wines by the Glass
Veuve Clicquot, "Brut Yellow Lable", Reims, N.V.
Domanine Chandon, "Blanc de Noir", Carneros, N.V.
Sonoma Cutrer, Chardonnay, Russian River, 2005
Maso Canali, Pinot Grigio, Trentino, 2005
Avalon, Cabernet Sauvignon, Napa, 2004
Victor Hugo, Merlot, Paso Robles, 2005
Keaton Reed, Pinot Noir, Oregon, 2005
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Monarch Restaurant is open 7 days a week, from 11:00 am – 2:00 pm for Lunch. |
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| Starters |
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Loaded Potato Soup
Seared Beef Tenderloin, Sour Cream, Bacon, Cheddar, Chives
Chef’s Soup Preparation
Accompanying Garnish
Monarch Salad
Baby Lettuce, Shaved Fennel, Marinated Tomatoes, Red Wine Vinaigrette
Salt & Pepper Rock Shrimp
Lemon Cilantro Aioli, Ponzu
Fried Calamari
Truffle Aioli, Ponzu
Chilled Seafood Platter
Lobster, King Crab Legs, Oysters, Lobster Salad, Crab Salad, Salmon Salad
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| Big Salads |
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Chicken B.L.T.
Iceberg Lettuce, Watercress, Marinated Tomatoes, Balsamic Ranch
Crispy Asian Tuna
Carrots, Pea Shoots, Cashews, Wontons, Sesame Ginger Vinaigrette
Seared Mediterranean Lamb
Olives, Cucumber, Tomato, Bulgur Wheat Salad, Hummus Croutons, Tatziki Vinaigrette
New Mexican Chopped Salad
Chipotle Glazed Shrimp, Mango, Poblano Pecan Vinaigrette
Duck Confit
Baby Greens, Potato Croutons, Red Wine Vinaigrette
Caesar Grande...
Crispy Prosciutto, White Anchovy, Grated Parmesan, Cornbread Croutons (of course you can add Chicken, Shrimp, Seared Lamb)
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| Cool Sandwiches |
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Turkey Club Wrap
Smoked Turkey, Apple Smoked Bacon, Swiss Cheese, Vermont Maple Mustard
Smoked Chicken Salad
Apples, Pecans, Chipotle, Butter Croissant
Monarch Grilled Cheese
Boursin, Fontina, Mozzarella, Tomato Bisque, Grilled Sourdough
Prime New Your Sandwich
Caramelized Onions, Truffle Aioli, Fontina Cheese
Shrimp & Cucumber Salad Sandwich
Fresh Dill, Lettuce, Tomato
A Cheese Burger
Tillamook Cheddar, Classic Garnish
Texas Pulled Pork
Coleslaw, Baked Beans
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| Pizza & Flat Breads from the Wood-Burning Oven |
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Prosciutto & Three Cheese
Mozzarella, Parmesan, Fontina
Pepperoni
Fresh Mozzarella, Roasted Tomato Sauce, Parmesan
Margarita
Marinated Tomatoes, Basil, Fresh Mozzarella
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| Entrees |
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Fish & Chips
House Made Tartar Sauce
Prime Beef Pasta
Ribbon Pasta, Caramelized Onions, Wild Mushrooms, Spicy Red Sauce
Grilled Wild Salmon
Cucumber Fennel Salad
Chicken Pillared
Arugula Salad, Shaved Parmesan, Extra Virgin Olive Oil
Grilled Beef Tenderloin
Roasted Garlic Mash Potatoes, Chop Salad
Wild Mushroom Risotto
Asparagus, Roasted Tomatoes, Shaved Parmesan, Balsamic Reductions
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Monarch Restaurant is open 7 days a week, from 5:00 pm – 11:00 pm for Dinner. |
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| Starters |
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Corn & Clam Chowder
Little Neck Clams, Smoked Bacon
Salt & Pepper Rock Shrimp
Lemon Cilantro Aioli, Ponzu
Hot & Crunchy Crab Cakes
Avocado Relish, Mango Chipotle Sauce, Plantain Chips
Foie Gras Sliders
Red Onion Marmalade, Truffle Aioli
White Bean & Roasted Garlic "Hummus"
Grilled Focaccia, Warm Rosemary Oil
Roasted Quail
Short Rib & Sweet Potato Stuffing, Cherry Sauce
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| From the Raw Bar |
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Crispy Tuna “Tacos”
Spiced Tuna, Green Onion, Sesame, Wasabi Mango Relish
Market Oysters Tabasco Mignonette
Half Dozen
Deconstructed Ahi Roll
Ahi Tartar, Avocado, Crab Ceviche, Sushi Rice, White Truffle Dressing
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| Salads |
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Monarch Salad
Baby Lettuce, Shaved Fennel, Marinated Tomatoes, Red Wine Vinaigrette
Fall Salad
Endive, Mache, Gorgonzola, Walnut Vinaigrette
Lump Crab "Caesar"
Baby Romaine, Crispy Prosciutto, Grilled Ciabatta
Baby Arugula
Shaved Parmesan, Tomato, Balsamic
Organic Spinach
Warm Goat Cheese Tart, Pine Nuts, Bacon Balsamic Vinaigrette
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| Signature Entrées |
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Seared Ginger Beef
Wasabi Cream, Sesame Whipped Potatoes, Shiitake Demi Glaze
Grilled Wild Salmon
Gnocchi, Grilled Leeks, Warm Pancetta Vinaigrette
Domestic Lamb
Butternut Squash Gratin, Fall Vegetables, Natural Jus
Smoked Bison Ribeye
Chanterelle & Trumpet Mushrooms, Truffle Butter
Wild Mushroom Risotto
Olives, Red Wine Syrup
Black Angus Filet
Lobster & Potato "Risotto", Pinot Noir, Tempura Asparagus
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| Seasonal Specialties |
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Seared Chilean Seabass
Lobster Dumplings, Garlic Chard, Lobster Bordelaise
Wild Turbot
Roasted Cauliflower "Chowder", Black Truffles, Lump Crab, Port Syrup
Prime New York
Caramelized Onions, Grilled Cheese, Liquid Foie Gras
Veal Strip
Pomegranate Glaze, Tomato Marmalade, Jack Cheese Polenta
Maple Glazed Moskovi Duck Breast
Celery Root & Potato Blintz, Smoked Huckleberry Sauce
Tenderloin Medallions & Scallops
Roasted Tomato, Olives, Capers, Aged Balsamic
Spice Crusted Ahi
Roasted Garlic Beignets, Rock Shrimp Etouffée
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| Sides |
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White Cheddar Truffle Mac & Cheese
Asparagus with Ancho Sauce
Delicately Grilled
Eggplant Gratin
With a Hint of Tomato
Mashed Potatoes
Complimented with Crispy Prosciutto & Gruyere Cheese
Wild Mushroom Has
Sautéed with Black Pepper and Onions
Darn Good Fries!!
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| Desserts |
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Saffron Poached Pear
Rum Raisin Ice Cream
Mousse Terrine Trio
Chocolate Orange, Hazelnut, and Peach
Warm Valrhona Chocolate Cake
Champagne Ice Cream, Vanilla Tuile
White Chocolate Crème
Brûlée Bing Cherry Sauce
Fig & Mascarpone Napoleon
Orange-Basil Sorbet
Sour Cream Cheesecake
Blueberry Ragout
Assorted House Made Ice Creams & Sorbets in Soup Bath
Seasonal Fresh Berries
with Romanoff Sauce
Build Your Own Cupcakes
Assortment of Toppings
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Monarch Lounge is open 7 days a week serving Breakfast from 6:30 am – 11:00 am.
Lunch from 11:00 am – 2:00 pm.
All Day Menu from 2:00 pm – 2:00 am.
Dinner from 5:00 pm – 11:00 pm. |
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| For Sharing |
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Salt & Pepper Rock Shrimp
Lemon Cilantro Aioli, Ponzu
Darn Good Fries!!
White Bean & Roasted "Hummus"
Grilled Focaccia, Warm Rosemary Oil
Artisan Cheeses
Selection of Cheeses, Fruit & Nuts
Crispy Calamari
Asian Greens, Sweet Chili Vinaigrette
Crispy Tuna "Tacos"
Spiced Tuna, Green Onion, Sesame, Wasabi Mango Relish
Market Oysters
Tabasco Mignonette (half dozen)
Turkey Club Wrap
Smoked Turkey, Peppered Bacon, Swiss Cheese, Maple Mustard
Deconstructed Ahi Roll
Ahi Tartar, Avocado, Crab Ceviche, Sushi Rice, Truffle Dressing
Sliders
Mini Cheese Burgers, Caramilized Onions
Steak & Sticks
Filet & Darn Good Fries
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| Pizza |
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Pepperoni
Fresh Mozzarella, Roasted Tomato Sauce, Parmesan
Margarita
Marinated Tomatoes, Basil, Fresh Mozzarella
Prosciutto & Three Cheese
Fresh Mozzarella, Fontina, Parmesan, Fresh Herbs
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